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Come and discover Myriam and Pierre ARAY's family farm just outside Saint-Gaudens!
Goat's cheese, goat's yoghurt, lamb meat. Myriam and Pierre specialise in livestock farming, with a herd of cows, a flock of suckler ewes that graze for 5 months in the summer pastures and a herd of dairy goats of several breeds that enable them to offer farmhouse cheese all year round. The goats graze in the pastures around the farm. Sales at the farm, with the option of delivery. You'll also find a range of local products in the shop.
Labels et catégories
- no
- Bienvenue à la Ferme
- Cheese
- Meat packing
- Meat (poultry, bovine, ovine, porcine)
Conforts
Services
Prestations
- yes
Visite individuelle
- no
- yes
- no
Présence sur les marchés
- yes
Livraison sur demande
- no
Opening
All year
- Lundi: de 09h00 à 12h00 and de 15h00 à 18h00
- Mardi: de 09h00 à 12h00 and de 15h00 à 18h00
- Mercredi: de 09h00 à 12h00 and de 15h00 à 18h00
- Jeudi: de 09h00 à 12h00 and de 15h00 à 18h00
- Vendredi: de 09h00 à 12h00 and de 15h00 à 18h00
- Samedi: de 17h00 à 19h00
ID : DEGMID031V50GIAF