English
In the heart of a tiny village facing the Pyrenees, Patrick Fourcade welcomes his guests in a simple and generous way. Comfortably seated on the terrace or in the rustic setting of the dining room, you will enjoy tasty regional cuisine.
Specialties: foie gras, duck, old-fashioned sweetbreads. beef, prawns, etc.
Labels et catégories
- Country inn
- Restaurant
- Traditional cuisine
Conforts
Spoken languages
- English
Services
Opening
From 17/07/2024 to 31/12/2024
Prices
Tarif | Min. | Max. |
---|---|---|
Adult set menu | 30€ | 45€ |
A la carte | 14€ | 20€ |
Means of payment
- Credit card
- Cheques and postal orders
- Chèques déjeuners - Restaurant vouchers
- Cash
Capacity
- Taille groupe maximum : 120
- Taille groupe minimum : 20
- Groups accepted
ID : RESMID031FS009HV