la bouchée de rocéli

A caterer specialising in medieval and traditional cuisine, La Bouchée de Rocéli adapts to your event and your budget, cocktail buffet, traditional buffet, group meal... traditional dishes, breakfasts, snack stands, planchas...

Rissoles of nettles, Galimafrée, Hericot of mutton, spiced lamb with fruits of guard, Hochepot of poultry... Buffet presented in small pieces of one or two bites, savoury and/or sweet for an aperitif or cocktail party. Selection of pieces according to your theme.